Easy Cranberry Brie Bites — 3-Ingredient Holiday Appetizer
If you're looking for the ultimate holiday crowd-pleaser that takes almost zero effort, you’ve found it. These Cranberry Brie Bites are crispy, buttery, creamy, and slightly sweet — the perfect balance of savory and festive. With just three ingredients and 15 minutes, they look elegant enough for hosting yet simple enough for a weeknight treat.
Why You’ll Love This
- Only 3 ingredients
- Ready in 15 minutes
- Perfect party finger food (no utensils!)
- Looks fancy — but secretly effortless
What You Need
- Puff pastry (thawed)
- Brie cheese
- Cranberry sauce (homemade or store-bought)
Optional but amazing:
- Fresh rosemary
- Drizzle of honey or maple syrup
- Chopped pecans for crunch
How to Make It (Quick Steps)
- Preheat oven to 375°F (190°C).
- Cut puff pastry into squares and press into mini muffin pan.
- Add a cube of brie and a spoonful of cranberry sauce.
- Bake 12–15 minutes until golden and melty.
- Add a rosemary leaf or honey drizzle for that holiday wow factor.
Tips
- Serve warm for the ultimate cheese pull
- Add pecans or walnuts for crunch
- Use raspberry or fig jam if you don’t have cranberry
Storage / Reheat
Store in an airtight container in the fridge up to
3 days.
Reheat at 350°F for
5 minutes to crisp back up.
Try it today — these disappear fast!
video @jennifervalentyne
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